"1920" Aglianico Taburno DOC

APPELLATION

Aglianico Taburno DOC

VINTAGE

2012

VINE

100% Aglianico grapes selected and harvested by hand in boxes

PRODUCTION AREA

Hills of Taburno

VINEYARDS ALTITUDE

450 m asl

BREEDING SYSTEM

Guyot

SOIL TYPE

Clay

VINEYARD EXPOSURE

Southwest

STRAW DENSITY PER HECTARE

5500

YELD PER HECTARE

40 ql

AVERAGE AGE OF THE VINES

40 years

HERVEST PERIOD

Beginning of November

VINIFICATION

Vinification for about 20 days in steel at controlled temperature

FERMENTATION

20-25 days in stainless steel fermenters with fullers

AGING

24 months French and American oak barriques and then bottled where it rests for another 12 months

ALCOHOL CONTENT

14.50% vol

PACKAGING

Conical bottle, corrugated cardboard, cork stopper

PROFILE

Characteristic and persistent smell, harmonious and full-bodied flavor

SERVING TEMPERATURE

16-18 ° C

SUGGESTED PAIRINGS

Game and spicy cheeses

STORAGE

Dry room with controlled temperature

TASTING GLASS

Large ballon

 

SCARICA SCHEDA tecnica

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